Bartenderens grundbog
140 ₾
Learn how to make Whiskey Sour, Tom Collins and many other famous cocktail classics.
With Bartenderens Grundbog you get both tips for equipment and ingredients in the home bar as well as recipes and the story behind the great drinks classics. In addition, you get a chapter with special signature cocktails developed by the book’s author, who is not a anyone in the Danish bar industry: Hasse Bank Johansen has at the age of 30 already been in the industry for 10 years and is one of the most recognized and award-winning Danish bartenders. He owns and operates the combined cocktail bar and restaurant St. Pauls Apotek in Aarhus and his merits include ;
World Class Top 20 Best Bartender in the World 2013 World Class National wins Denmark 2012 Nordic Beefeater 24 Gin wins Stockholm 2012 Judge at the World Class Nordic Final 2014 Judge at the Berlin Spirits Competition 2014 & 2015 Finalist at international & global cocktail competitions in Singapore, London & Paris
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